We source our jujube fruit from certified organic farms that prioritize sustainable agriculture. The jujube trees are cultivated using natural farming methods, ensuring the highest quality fruit without the use of harmful chemicals. The harvest typically occurs in late summer to early autumn when the fruits are fully ripe. Each jujube is carefully picked by hand to preserve its integrity and nutritional value. The fruits are then promptly cleaned and dried to prevent any nutrient loss and to prepare them for further processing.

Scientific research has highlighted the impressive nutritional profile of jujube. Rich in vitamins C and B, as well as essential minerals like iron, phosphorus, and calcium, jujube is a powerhouse of nutrients. Its high antioxidant content helps to combat oxidative stress, promoting overall skin health. When used in beauty products, jujube extract can help to rejuvenate the skin, enhance its natural glow, and protect against environmental damage. Its hydrating properties also make it an excellent ingredient for moisturizing and soothing dry or sensitive skin.